Welcome! If you’d like a loaf this week, see below what loaves are available for each day. If you need something specific, shoot me a message and I’ll see what I can do.
- Regular loaves (available daily) are $11/each
- Specialty mini-boules (available Wednesday and Friday) are $6/each
- Pizza Dough balls (upon request) are $6/each
- Homemade Pizza Sauce (upon request) are $5/each
- English Muffin Toasting Bread (available daily) are $6/loaf
- Sourdough Chocolate Chip Cookies are $2/each, $10/half dozen, $18/dozen – Frozen or Baked
This week, I’m making Dill Relish and Cheddar on Wednesday. On Friday, I’m making Blueberry and Lemon.
For the Pizza dough balls, I need two-days notice to prepare.
Monday 5/26:
- Loaf #1: Carla
- Loaf #2:
- Loaf #3:
- Loaf #4:
- Loaf #5:
Tuesday 5/27:
- Loaf #1:
- Loaf #2:
- Loaf #3:
- Loaf #4:
- Loaf #5:
Wednesday 5/28:
- Loaf #1: Joyce
- Loaf #2:
- Loaf #3:
- Loaf #4:
- Loaf #5:
Wednesday SPECIAL Dill Relish and Cheddar mini-Loaf (20 available)
- Boule #1: Carla
- Boule #2: Lisa
- Boule #3: Robyn-SPECIAL
- Boule #4: Robyn-SPECIAL
- Boule #5:
- Boule #6:
- Boule #7:
- Boule #8:
- Boule #9:
- Boule #10:
- Boule #11:
- Boule #12:
Thursday 5/29:
- Loaf #1:
- Loaf #2:
- Loaf #3:
- Loaf #4:
- Loaf #5:
Friday 5/30:
- Loaf #1:
- Loaf #2:
- Loaf #3:
- Loaf #4:
- Loaf #5:
FRIDAY SPECIAL Blueberry and Lemon mini-Loaf (20 available)
- Boule #1: Carla
- Boule #2: Carla
- Boule #3: Julie
- Boule #4: Julie
- Boule #5: Pam
- Boule #6: Pam
- Boule #7: Kerry
- Boule #8: Kerry
- Boule #9: Terrie
- Boule #10: Heather
- Boule #11:
- Boule #12:
Sourdough Chocolate chip Cookies:
- Monday: Carla-12F, Julie-3B
- Tuesday:
- Wednesday: Robyn-12F, Lisa-12B
- Thursday:
- Friday:
English Muffin Loaf (three available per day):
- Monday: Julie
- Tuesday:
- Wednesday: Joyce
- Thursday:
- Friday:
Pizza Dough Balls:
- Monday:
- Tuesday:
- Wednesday: Julie-1, Joyce-1
- Thursday:
- Friday: Nancy-2
Pizza Sauce: Wednesday: Julie-1
To order, either comment below, Contact me HERE, or text me at 303-578-8768. Tell me what day you’d like a loaf, and I’ll confirm with you by the same method of contact.
