Bread Menu for week of July 21st thru July 25th

July 20, 2025

Paul The Baker

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Welcome! If you’d like a loaf this week, see below what loaves are available for each day. If you need something specific, shoot me a message and I’ll see what I can do.

  • Regular loaves (available Tuesday and Friday) are $10/each
  • Specialty mini-boules (available Fridays) are $6/each
  • Pizza Dough balls (upon request) are $6/each
  • English Muffin Toasting Bread (available Tuesday and Friday) are $6/loaf
  • Sourdough Chocolate Chip Cookies are $2/each, $10/half dozen, $18/dozen – Frozen or Baked

This Fridays special is Dill Relish and Cheddar Cheese.

For the Pizza dough balls, I need two-days notice to prepare.

Monday 7/21: NO BAKE

Tuesday 7/22:

  • Loaf #1:
  • Loaf #2:
  • Loaf #3:
  • Loaf #4:
  • Loaf #5:

Wednesday 7/23: NO BAKE

Thursday 7/24: NO BAKE

Friday 7/25:

  • Loaf #1:
  • Loaf #2:
  • Loaf #3:
  • Loaf #4:
  • Loaf #5:

FRIDAY SPECIAL Dill Relish and Cheddar Cheese mini-Loaf (12 available)

  • Boule #1:
  • Boule #2:
  • Boule #3:
  • Boule #4:
  • Boule #5:
  • Boule #6:
  • Boule #7:
  • Boule #8:
  • Boule #9:
  • Boule #10:
  • Boule #11:
  • Boule #12:

Sourdough Chocolate chip Cookies:

  • Monday:
  • Tuesday:
  • Wednesday:
  • Thursday:
  • Friday:

English Muffin Loaf (three available per day):

  • Tuesday:
  • Thursday:
  • Friday:

Pizza Dough Balls:

To order, either comment below, Contact me HERE, or text me at 303-578-8768. Tell me what day you’d like a loaf, and I’ll confirm with you by the same method of contact.

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